Hosted and professionally supervised by owner and Chef Willy Diggelmann, 1985 is one of the best restaurants in Panama. The French specialties include lobster, fresh catch of the day, steaks, pastas and the most extensive and award winning Wine Selection of Latin America. You’ll enjoy the charming candlelight atmosphere. See: Today’s Specials
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The Restaurant 1985 and Rincon Suizo offer also private rooms for your lunch or dinner party |
Salon Chasselas for up to 10 persons |
Salon Napa Valley for up to 20 persons |
The Wine Cellar “La Cava” for up to 10 persons |